Also available with Kalua Pork, Steak, Chicken, or Vegetarian
Imagine combining all the delicious flavors and textures of our famous fish tacos, but over a bed of brown rice instead of corn tortillas. This is the only acceptable way to eat a fish taco with a fork and knife.
Pork loin or rib chops, 1 inch thick (1 1/2 lb), medium potatoes, cut into fourths, small carrots, cut into 1-inch pieces, medium onions, cut into fourths, teaspoon salt, teaspoon pepper consectetur, adipisci velit, sed quia non numquam eius modi tempora incidunt ut labore et dolore magnam aliquam quaerat voluptatem.